YOU
don't want to be in the same boat as Osbourne; aka the sidewalk playboy; the doyenne of tastefully raw
sidewalk salads, It's hours before lunch time, yet
hundreds of hungry, newly raw-salad-fanatical passers-by are queuing up for
sidewalk salads. What the HELL! Converting the once die-hard pastry lovers to
raw food lovers was astonishingly easy. However, keeping up with their new
crave is going to be flipping HARD.
Rustling
up a quick salad, OSBOURNE is laterally experimenting with a nice blend of RAW ingredients
- salad greens, alfalfa sprouts, avocado, carrot, ginger, lemons, tofu, apple, red and yellow bell peppers, summer squash, almonds and zucchini.
This
lot will increase fibre in their diets. He grate the apples and combined them
with all the other thinly-sliced vegetables in a large bowl.
Osbourne
whisks together - raw honey (to counteract the sour lemon juice) lemon juice,
and raw mango chutney, sea salts, balsamic vinegar. Then he pours this mixture over the vegetables in
the large bowl.
He’s
supposed to now, place the finished salad in the refrigerator for at least an
hour or so. Unfortunately, to avoid a boisterous uproar, he will have to skip
this fundamental step this time.
OSBOURNE:
(to the first person – in the line)
No comments:
Post a Comment